2005 Photo Contest Winner



"Maeun Tang"

Pusan, Korea
Margot Dedrick '06
Yonsei Cohort Exchange, Korea

This spicy fish soup is complex in flavor, texture and color. Leaving nothing to waste, all parts of the fish are boiled and combined with staples of the Korean diet, such as tofu, cabbage, green onion and red pepper paste.

 

Previous | Home | Next