Culinary Club

Category: Special Interest

The St. Olaf Culinary Club gives students an environment to enjoy and learn about cooking and the culinary arts. This club is intended for students at all levels of experience, and tries to develop the life-long skill of cooking.

Meetings: Saturdays from Noon until 4PM, usually at the King's Dining Room Kitchen (Buntrock).

Contacts:  President / Head Chef David Alscher (alscher), Vice President Anthony Riesen (riesen), Treasurer Benjamin Steely (steely)

Last Updated: 8/30/15