Please note: This is NOT the most current catalog.

The Academic Catalog 2008-09

This catalog supersedes The Academic Catalog 2007-08.

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Accreditation
St. Olaf College is accredited by The Higher Learning Commission and is a member of the North Central Association:

Higher Learning Commission
30 N. LaSalle Street, Suite 2400
Chicago, IL 60602-2504
(800) 621-7440; (312) 263-0456
Fax: (312) 263-7462
http://www.ncahigherlearningcommission.org

Non-Discrimination
St. Olaf College admits students of any race, color, national, and ethnic origin to all rights, privileges, programs, and activities generally accorded or made available to students. It does not discriminate on the basis of race, color, sex, national and ethnic origin, sexual orientation, or disability in administration of its educational policies, financial aid program, athletics, and all other programs.

Affirmative Action
St. Olaf College is an equal opportunity employer and follows a voluntary affirmative action policy in the recruitment and hiring of faculty and staff.

Reservation of the Right to Modify
The provisions of this catalog are to be considered directive in character and not as an irrevocable contract between the student and the college. The college reserves the right to make changes that seem necessary or desirable, including course and program cancellations.

Family Educational Rights and Privacy Act (FERPA)
The provisions of the Family Educational Rights and Privacy Act (FERPA) prohibit the college from releasing grades or other information about academic standing to parents unless the student has released such information in writing, or unless the student is a dependent as defined by FERPA. Further information concerning St. Olaf College procedures in compliance with FERPA is available on the Registrar's webpage.

Class and Lab Schedule
For updated information about the current year's course offerings and their GE attributes, view the Class and Lab Schedule.

Previous Versions of the Catalog

Previous versions of the catalog are available as follows: